Recipes & Cooking

Halibut Almondine

Preparation Time: 
15 minutes
Number of Servings: 
2
Ingredients: 
2 Halibut steaks
Salt and Pepper
3 TBSP finely ground almonds
2 TBSP butter, melted
2 tsp lemon juice
Instructions: 

Sprinkle Halibut with salt and pepper.  Combine ground almonds and butter.  Spread 1/3 of almond mixture in shallow baking dish.  Place Halibut on top of mixture.  Spoon remaining almond mixture over Halibut.  Drizzle with lemon juice.  Bake at 400F for 10 minutes per inch of thickness.

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