Recipes & Cooking
Smoked Salmon Pasta
Tue, 07/27/2010 - 4:48pm — staff2Preparation Time:
20 minutes
Number of Servings:
4
Ingredients:
1 package (4.5oz) Morey’s Smoked Salmon (any variety), skinned and flaked
8 oz linguine
3 cups broccoli florets
½ cup half and half
1/3 cup shredded parmesan cheese
2 tbsp. Chopped green onion
Pepper to taste
Instructions:
Cook linguine 5 minutes in boiling water. Add broccoli; cook 4-5 minutes or until pasta is tender. Drain. Return pasta mixture to pan. Stir in salmon and half and half. Reduce heat; cook until heated through, stirring occasionally. Add parmesan cheese; toss to coat pasta. Sprinkle with onions and cracked pepper.
